One of the area’s main points of attraction is its cuisine, which uses local products and, no matter where you eat, is always prepared with care and affection.
Our cuisine is an expression of Alto Gállego culture, passed down from generation to generation.
Different specialities are served at the many restaurants in the area, from plain and simple dishes based mainly on local produce, to the new trends in haute cuisine by prestigious chefs. And with countless tapas bars, cafés, pastry shops, pubs, bars, discos and casinos, visitors can have a bite or a drink into the evening and night time.
See our guide of restaurants goo.gl/iQ3gc5
